Traditionally used in herbal medicine as an alternative to help remove accumulated waste products via the kidneys, skin and mucus membranes.
Drink 2-4 fl oz (60 – 120 mL) twice daily. Take 1 hour before meals. Sufficient for approximately 72 fl oz/2L of Essiac. Store in fridge after brewing. (Directions for preparation enclosed.)
Caution: not to be taken during pregnancy or by nursing mothers. Keep out of reach of children.
Ingredients: burdock, sheep sorrel, slippery elm, Indian rhubarb, magnesium veg. stearate. No other ingredients. Not irradiated. Herbs are grown without the use of herbicides or pesticides.